| 1. | Drain well on absorbent paper and when cool, store in airtight containers.
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| 2. | Waterleaf has low water resistance and includes absorbent papers for blotting.
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| 3. | Remove from the oil with a spatula, and drain briefly on absorbent paper.
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| 4. | Drain on absorbent paper and when cool, store in airtight containers.
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| 5. | Drain on absorbent paper and keep warm in 200 oven.
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| 6. | Reserving drippings, remove bacon and drain on absorbent paper.
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| 7. | Remove from the skillet and drain on absorbent paper.
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| 8. | With slotted spoon transfer fried jalapenos to absorbent paper.
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| 9. | Drain on absorbent paper and dust with sea salt.
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| 10. | A grey-colored, thick, absorbent paper pad was supplied to cover the gelatin surface for storage.
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